Chinese Food
All Recipes
Crispy egg yolk
Yolk pastry is a traditional pastry that is very popular with yolk pastry. Layers of pastry are matched with homemade red bean paste, which is not sweet and greasy. The bean paste is wrapped with salted egg yolk with pine sand and oil flowing. T... ...
[cold tea, nut and soft Europe] the secret recipe for summer heat.
In addition to a good cup of tea, you should also pay attention to lightness in your diet. At this time, a piece of grain and bread that can satisfy your appetite may play an important role in your summer. Today, I use the cold tea with Taiwan c... ...
Matcha black bean and meat loaf
Hello. I am happy de tears. This week we'll make Matcha, black bean and meat loaf. Because someone left a message to me on the beauty shoot the other day, saying that I want to watch this bread video. That just happened to interest me. So I had ... ...
Bear bread (black sesame)
It's so cute and delicious to wrap the black sesame stuffing in the bread and decorate the city bear.
Doughnut bread
Doughnuts. Also called donuts and donuts. It's a kind of sweet food mixed with flour, sugar, cream and eggs and fried. Today's doughnuts are still the most popular dessert in the United States. From 5-year-old children to 75 year old people are ... ...
Bread machine Qifeng Cake Baby supplementary food recipe
No need to consider the temperature when making Qifeng cake. As long as the previous steps are done well, the chain will not be dropped in the baking step. It can be said that there is no failure. You don't need to worry about the temperature at... ...
Macarone thousand layer egg yolk crispy Chinese pastry
If you're tired of traditional yolk puffs, try rainbow. Here are 24 recipes
Big potatoes with earthy smell wrapped in fake bean paste
Hahaha, it's so lifelike to see the finished product for a long time. Hurry up and make fun of the family -
Crispy egg yolk
When it comes to Chinese dim sum, egg yolk crispy is the pillar of the stage. The bright yolk is wrapped by the smooth bean paste, which is covered with layers of crispy skin. It's so delicious that you can't stop eating it. This mid autumn fest... ...
Steamed bread roll with meat pine and mayonnaise
French Le Xirui mayonnaise is so versatile. It's a perfect match with meat floss. It's not so delicious in steamed bread.
Hot dog
Children like hot dogs very much. They used to buy them in DQ. They have holidays. Make them for her. It's really delicious. Mayonnaise and hot dog are perfect for me-
Sausage Bread with onion and cheese
I'm tired of sweet bread. Let's try this salty one. It's really delicious to fly. It's been made for several days in a row^_ ^It's specially recorded and used by my family. Very important tips must be read carefully - 1. I use Queen's Japanese t... ...
Muffins - soft and delicious
Travel home. You have to make some food for yourself. I don't relax when I travel outside. I go out early and come back late every day. I eat badly. Especially when I drive a long distance. I have to prepare snacks. I go to the supermarket to bu... ...
Coconut bread (bread machine version)
Coconut bread should also be the bread that bakers often make. But it's fun to use a toaster to shape.
Steamed bun with pork and shallot
The steamed buns with scallion and pork are very popular with my children. Today I made them some steamed buns for breakfast tomorrow.
Honey Red Bean Bun
My daughter always wanted to eat the pea bread sold in the supermarket. Yesterday she bought the pea. Today I made the pea bread. After the bread came out, I took a picture first. I took a picture of her and hurried to ask, Mom, are you ready? W... ...
Wife cake
Wife cake is a famous snack in Guangdong. I promised my friend on the front page to take a video of my wife's cake. I promised it for a long time. Today I finally did it.
Crispy egg yolk
Egg yolk crispy is a Chinese snack with all colors and flavors. It's crispy and fragrant with one bite. The stuffing is soft and waxy. The egg yolk is salty and crispy. The layers are clear. The yolk of the sand is still oily. After eating, it's... ...
